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Italian Rainbow Cookies Go Big in This Sliceable Loaf

The bakery classic was just waiting to be turned into a shareable, snackable cake.

Stop Throwing This Ingredient Out, and Start Using It as a Crispy Casserole Topping

Instead of trashing your potato peels, fry them in a bit of oil to transform them into a crunchy topping for your next twice-baked-potato casserole.

This One-Pot Pumpkin Mac and Cheese Is a Weeknight Wonder

Thanks to some clever pantry moves, this cozy dinner is ready in no time.

Quick & Easy Recipes

Baked Turkey Wings

These crispy, juicy baked turkey wings are served with a quick, savory blender sauce for dipping.

Creamy Mushroom Lasagna

This creamy mushroom lasagna recipe keeps things relatively simple so the mushrooms can truly shine.

Twice-Baked Potatoes

No one—and we mean no one—can resist crispy potato jackets stuffed with velvety mashed potatoes.

One-Pot Pumpkin Mac and Cheese

Cook your pasta, build your sauce, and bake your mac all in one pot.

Instant Pot Mashed Potatoes

Silky mashed potatoes in an Instant? It can be done.

Maple-Roasted Delicata Squash

A perfect combination of sweet, salty, crispy, and tender, this maple-roasted delicata squash will have everyone reaching for seconds.

Simple Roast Chicken

Chef Thomas Keller’s food is known for fine dining finesse, but his recipe for simple roast chicken is about as easy as it gets.

Easy, Cheesy Sausage Lasagna

Rich, meaty, and incredibly satisfying, this streamlined lasagna is the ultimate comfort food.

In Season

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79 Apple Recipes for Making the Most of Your Orchard Haul

These sweet and savory apple recipes include mains for dinner, festive sides, crunchy apple salads, and fall desserts.
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29 Fall Salads to Get You in That Leaf-Peeping Mood

We’d argue that fall is an underrated salad season. These recipes prove our point.
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51 Zucchini Recipes for Using up All That Summer Squash

What other vegetable is this versatile? An unsung hero of the summer garden (and supermarket produce section), zucchini can be served raw, grilled, sautéed, spiralized, and more (it makes an incredible chocolate cake).
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43 Craveable Cauliflower Recipes to Cook Right Now

You could roast a head of cauliflower whole—or turn it into pizza crust, couscous, a pasta stand-in, or use it in any of our other favorite cauliflower recipes.

Dessert Recipes

Rainbow Cookie Loaf Cake

This loaf cake has all the taste and texture of a classic Italian rainbow cookie but is much easier to prepare and in a thrilling scale.

Sweet Palmiers

Transform a sheet of puff pastry and a bowl of sugar into these stunning holiday cookies.

Classic Pecan Pie

This easy recipe for homemade pecan pie is loaded with nuts and gets a little verve courtesy of orange zest.

Classic Fruitcake

With glacéed fruit, spices, and no small amount of rum, this elegant fruitcake recipe is no joke.

What to Drink

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20 Bar-Worthy Mezcal Cocktails to Make at Home

Make better cocktails at home by cracking open a bottle of mezcal.
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The Best Cocktails You’ve Never Heard of, According to Pro Bartenders

Learn the secret recipes that cocktail pros love to make—and drink.
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23 Essential Gin Cocktails for Happy Hour Tonight

Whether you like your gin drinks bracing and boozy or light and refreshing, stirred or shaken, frozen or fizzy, there’s a recipe here for you.

Vegetarian Recipes

Green Bean Casserole With Crispy Fried Onions

This remix of an American classic is creamy and ribboned with fresh vegetables, but the real star is the paprika-scented fried onions.

Vegan Bánh Mì

This vegan bánh mì is layered with marinated tofu and seitan flavored with char siu seasoning mix, plus a bean-based vegan pâté.

Chili Jam

This Vietnamese chili jam is sweet and slightly spicy, and it is especially delicious with noodle dishes.

Vegan Pho

A rich vegetable broth, slightly sweetened with fruit, is the base of this comforting vegan pho.
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Recipe Roundup

19 Aperol Cocktails That Aren’t All Spritzes

This list will get you through that bottle even if you’re done with spritzes for the season.
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Dessert

31 Comforting Winter Desserts to Eat Under a Giant Blanket

Whether you want light and lemony or rich and chocolaty, we have a winter dessert recipe for you.
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Recipe Roundup

The Most-Saved Recipes in the Epicurious App This Week

Find out what your fellow readers are making for dinner tonight.
Cocktail

Gimlet

Once prescribed as a medicinal tonic to sailors in the British Royal Navy, this classic cocktail stands the test of time.
Cocktail

Lime Cordial

Homemade lime cordial brightens everything from gimlets to N/A cocktails and beyond.
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Quiche

21 Quiche Recipes for a Café-Style Brunch at Home

Silky egg custard in a flaky pie crust is really an excellent way to start the day.
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Recipe Roundup

23 Bell Pepper Recipes With Range

Bell peppers aren’t just a crunchy snack.
Cookbooks

Buck Buck Mule

What distinguishes this ginger beer cocktail is the addition of fino sherry to dry out the other flavors, and cucumber juice for an additional layer of aromatics.
Origin Story

How PB&J Became America’s Favorite Sandwich

From fancy finger sandwich to lunch box staple, this seemingly simple sandwich has a history far more complex than you might think. 
Cookbooks

Fanciulli

The Fanciulli cocktail is a variation on the Perfect Manhattan—bourbon or rye, and a split of sweet and dry vermouth—that replaces the dry vermouth with Fernet-Branca.
Epicurious

Dauphinoise Potatoes

Akin to potato gratin, in this French dish, the potatoes are par-cooked in cream, then layered with nutty Gruyère cheese.
Cookbooks

Cocoa Sbagliato

Although sbagliato is Italian for “mistake,” this take on the sparkling aperitivo has very deliberate intentions with its use of vanilla and cacao nibs.
Cookbooks

Hot Gin and Tonic

The Hot Gin and Tonic is exactly as it sounds, the ever-popular cocktail-hour refresher retrofitted into toddy form.
Cookbooks

Salmon Strudel

Salmon carefully wrapped in phyllo dough results in a crunchy pastry crust around the tender fish.
Cookbooks

Poached Halibut With Warm Herb Vinaigrette

Poaching halibut allows you to treat the fish gently and avoid overcooking.
Cookbooks

Salt Cod Fritters

These salt cod fritters from chef Eric Ripert are golden brown and delightfully crispy. Serve them as soon as you can after frying.
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Recipe Roundup

53 Sweet Potato Recipes That Prove It’s a Bonafide Pantry All-Star

What can you make with sweet potatoes? The better question is: What can’t you make?
Cake

Pumpkin Roll With Cream Cheese Filling

This swirled, cinnamon-spiced fall dessert is a total showstopper.
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Recipe Roundup

Our Best October Recipes for 2023

That chill in the air means it’s time for butternut squash soup, roast chicken, and homemade pies.
Epicurious

Hasselback Potatoes

Roasting potatoes that are just-nearly sliced through creates a contrast in textures that is undeniably delicious.